A Nation of Morons
Rhode Island’s Kmareka.com reports that one man is tired of kosher salt.
Retired barber Joe Godlewski says he was inspired by television chefs who repeatedly recommended kosher salt in recipes.
“I said, ‘What the heck’s the matter with Christian salt?’ “
: nemski slams head onto desk repeatedly :
Rabbi Sholem Fishbane, kosher administrator for the Chicago Rabbinical Council, said marketing Christian salt as an alternative to kosher salt reflects, at best, ignorance about Jewish dietary laws. He said all salt is inherently kosher because it occurs naturally and requires little or no processing.
Certified kosher foods are not blessed by rabbis but examined by them to ensure that the food and its processing conform with Biblical passages regarding food preparation and consumption, Fishbane said.
Oh, okay, maybe there is some sanity in the world.
: nemski stops slamming head on to his desk. co-workers around him are relieved. for some reason, nemski continues on reading :
If the salt takes off, Godlewski plans an entire line of Christian-branded foods, including rye bread, bagels and pickles.
: nemski begins again to slam head onto his desk. his boss is very concerned :
Sign Liz up.
Low quality control, that’s what.
It’s funny because when shopping, if there are two products: one kosher and one “Christian”, I choose the kosher every time.
Now, if they could just make kosher Oreos.
Was Lot’s wife turned into kosher salt?
Where can I get me some Christ Crackers?
This is what we’ve become. A nation of stupid eureka moments.
What will be the secret ingredient in Christian Rye Bread? Blood from those slaughtered in the name of God?
Yes, I know – the earth will open up any moment and swallow me up whole, right after I have been hit by a lightning strike from heaven
No bread/blood libel jokes, please. The less said of it the better.
Where can I get me some Christ Crackers?
Start just south of the Deer Park and keep going, you’ll find plenty.
LOL
Oreos have been kosher for YEARS.
http://www.ou.org/oupr/1997/nabisco97.htm
Just be careful if you have the christian-brand lamb. You don’t want that stuff coming back from the dead on you….
I see someone did give the scissors to the retarded kid.
At least he made a career out of it.
Thanks Mrs. XStryker.
The reason why I mentioned Oreos was that I was a counselor on a bike trip and we had one kid that ate only kosher. It was a bit difficult at first, but we got through it easy enough. Thank goodness we had a lot of Jewish kids to help the two Gentile counselors through the whole kosher thing.
Anywho, at one point, our kosher kid was caught by the other campers eating Oreos, which weren’t kosher at the time. Needless to say, at the behest of our campers, we were no longer kosher for the rest of the trip.
Are you sure they weren’t Hydrox? Hydrox used to be the oreos for Kosher people.
I think the Christian salt is just kosher salt that has been mixed with holy water and then dried out.
I keep looking for a good Hindu cheeseburger.
We secretly replaced the Pope’s usual salt with Morie’s Kosher Salt….Shhhh…Let’s see if he notices…
Are you sure they weren’t Hydrox?
Trust me, there was lard.
ROTFLMAO. This just made my day.
Mine, too.
Thank heavens for people like Joe Godlewski–God-lewski. What a name! No wonder he wants Christian salt. Oy vey!
BTW: Kosher salt is not actually KOSHER. And it has no iodine in it, so you would need another cource of iodine. Check it out–google kocher salt:
Kosher salt usually has no additives, and it has big crystals with large surface areas. This size and shape allows it to absorb more moisture than other forms of salt, and this makes kosher salt excellent for curing meats. That is essentially where the name comes from. The salt itself is not kosher, meaning it doesn’t conform to Jewish food laws, but this salt is used to make meat kosher. The Jewish holy book, the Torah, prohibits consumption of any blood, which is why kosher meat must be slaughtered and prepared in a specific manner. A common way of removing the final traces of blood from meat is to soak and salt it.